BUBS Oval Banana Toffee – Soft, chewy candy with a perfect blend of banana and toffee flavor. A classic Swedish treat

BUBS Oval Banana Toffee – A Delicious Swedish Classic!

Indulge in the creamy and rich taste of BUBS Oval Banana Toffee, a beloved Swedish candy that combines the smooth sweetness of banana with the deep flavor of toffee. These soft, chewy treats offer a perfect balance of fruity and caramel notes, making them a must-try for candy lovers.

Ideal for enjoying on their own, sharing with friends, or adding to gift boxes, BUBS Oval Banana Toffee brings a true taste of Sweden straight to you. Crafted with premium ingredients, these vegan-friendly candies are a delicious and indulgent treat for all.

Why You'll Love It:

• A perfect combination of banana and toffee flavors
• Authentic Swedish candy experience
• Vegan-friendly, made with quality ingredients
• Great for gifting or enjoying as a personal treat

Treat yourself to the unique and irresistible taste of BUBS Oval Banana Toffee – a sweet addition to any candy collection!

Ingredients: Glucose-Fructose Syrup, Sugar, Corn Starch, Water, Acidity Regulators (Malic Acid, Sodium Citrate), Potato Protein, Flavorings, Coloring Agents (E150d, E100), Coconut Oil, Glazing Agent (Carnauba Wax).

Please note! 
To keep Swedish candy at its best, store it in a cool, dry place, away from direct sunlight. An ideal storage temperature is around 15-20°C (59-68°F), as this helps preserve the flavor, texture, and freshness of the candy. Avoid high humidity, as it can cause gummy and licorice candies to become sticky or harden over time.
For chocolate, try to store it in a slightly cooler spot, but not in the refrigerator, as this can lead to a white coating (called “chocolate bloom”) from sugar or fat crystals forming on the surface. If you need to refrigerate, place the candy in an airtight container to protect it from absorbing moisture or odors from other foods.
By following these simple steps, you can enjoy your Swedish candy at its freshest and tastiest!

Read following 
If you have specific sensitivities or allergies, it's important to double-check the ingredient list on the product packaging. Ingredients can sometimes change, so always review the latest information provided directly on the packaging to ensure it meets your dietary needs and preferences. This extra step helps ensure safety and allows you to fully enjoy your treat with peace of mind.
Please note! 
To keep Swedish candy at its best, store it in a cool, dry place, away from direct sunlight. An ideal storage temperature is around 15-20°C (59-68°F), as this helps preserve the flavor, texture, and freshness of the candy. Avoid high humidity, as it can cause gummy and licorice candies to become sticky or harden over time.
For chocolate, try to store it in a slightly cooler spot, but not in the refrigerator, as this can lead to a white coating (called “chocolate bloom”) from sugar or fat crystals forming on the surface. If you need to refrigerate, place the candy in an airtight container to protect it from absorbing moisture or odors from other foods.
By following these simple steps, you can enjoy your Swedish candy at its freshest and tastiest!

Read following 
If you have specific sensitivities or allergies, it's important to double-check the ingredient list on the product packaging. Ingredients can sometimes change, so always review the latest information provided directly on the packaging to ensure it meets your dietary needs and preferences. This extra step helps ensure safety and allows you to fully enjoy your treat with peace of mind.