Swedish Sour Mango Candy Chewy, Fizzy & Fruity Treat from Sweden

Experience the bold and tangy taste of Swedish Knubbisar Sour Mango! These chewy, sugar-coated candies are bursting with juicy mango flavor and a deliciously sour kick. Perfect for sour candy lovers, this Scandinavian treat offers a unique balance of sweet and tart in every bite. Whether you're snacking, sharing, or gifting, Knubbisar Sour Mango is a must-have for any candy collection. Enjoy an authentic Swedish bulk candy experience!

Ingredients: Sugar, glucose syrup, wheat flour (gluten), corn starch, apple juice concentrate (1.5%), acidity regulators (E330, E296), fully hydrogenated vegetable oil (coconut oil), humectant (sorbitol), beef gelatin, flavors (mango), emulsifier (E471, sunflower lecithin), colors (E100, E160a).

Please note! 
To keep Swedish candy at its best, store it in a cool, dry place, away from direct sunlight. An ideal storage temperature is around 15-20°C (59-68°F), as this helps preserve the flavor, texture, and freshness of the candy. Avoid high humidity, as it can cause gummy and licorice candies to become sticky or harden over time.
For chocolate, try to store it in a slightly cooler spot, but not in the refrigerator, as this can lead to a white coating (called “chocolate bloom”) from sugar or fat crystals forming on the surface. If you need to refrigerate, place the candy in an airtight container to protect it from absorbing moisture or odors from other foods.
By following these simple steps, you can enjoy your Swedish candy at its freshest and tastiest!

Read following 
If you have specific sensitivities or allergies, it's important to double-check the ingredient list on the product packaging. Ingredients can sometimes change, so always review the latest information provided directly on the packaging to ensure it meets your dietary needs and preferences. This extra step helps ensure safety and allows you to fully enjoy your treat with peace of mind.